Can you guess what it was that I used as inspiration for these cookies?
We will get to that in a moment, but first let me show you how I made them!
I started by outlining and flooding the chocolate cookies using a size 2 tip and blue cookie icing. I let these dry over night and then the next morning used an edible marker to draw on the bunnies. They aren't perfect, I don't have one of those cool projecting devices, so I gave it a shot free handed. I then outlined the bunnies with black royal icing and let that dry for about 8 hours. After that was dry I flooded with white royal icing, letting that dry over night before piping on the faces. Despite all of the drying time, the black icing still bled a little. I have really never had a problem with icings bleeding before and not sure why I did this time. I also had to fill in a few holes which tend to happen when piping in small spaces, but overall they turned out pretty good!
Have you figured out my inspiration yet?
Here it is! The button for the Bunny Hop Easter link party that I am hosting with Happy Hour Projects!
6 little bunnies hopping in a row waiting for you to join the Bunny Hop too!
Featured at: Cups by Kim